Cheddar Gruyere cheese enhanced with roasted red peppers and cracked peppercorn offers a pleasant sweetness that is contrasted nicely with a punch of savory spice from cracked black peppercorn. Pairs well with Merlot, Pilsner or Pale Ale. Look for this cheese in our Gourmet Nachos and Steak, Caramelized Shallots and Cheese recipes.