American Spoon

Apple Cider Grilling Sauce

This Apple Cider Grilling Sauce is thick and chunky, sweet and tangy, and the perfect pantry staple to brush over fish, poultry, and pork. 

Bloody Mary Mix

This American Spoon best-selling mix is a Midwestern twist on a classic. It's filled with hand-grated Michigan-grown horseradish and aromatic dill, and it makes a perfect addition to brunch.

Cherry BBQ Sauce by American Spoon

Brush dazzlingly sophisticated cherry flavor over pork tenderloin, grilled duck or chicken breast, roasted leg of lamb, or even grilled brats.

Margarita Mix

A fresh take on a favorite summer cocktail! The Spoon Margarita Mix is full of flavor, and the combination of lime, lemon, and grapefruit juices give it a nuanced complexity that's bolstered by...

Paloma Mix

American Spoon's Paloma Mix is an instant summertime staple; juicy, refreshing, and vibrantly fruity. Made with pink grapefruit juice, lime juice, hibiscus, and a touch of smoked salt, it's a...

Smoky Corn Salsa

A classic, cantina-style tomato salsa made with organic poblano and Fresno chili peppers grown at Coveyou Scenic Farm just a mile from our Petoskey kitchen. This fabulous salsa is thick, chunky, and...

Wildflower Honey Mustard

A classic midwestern condiment made with fragrant Northern Michigan hoeny. Thick, creamy, and rich this mustard is perfect for hot dogs, pretzels and sandwiches.

Apple and Cinnamon Preserves

Inspired by the classic comfort of warm apple pie, this preserve features chunks of apples grown in Charlevoix, Michigan, lots of cinnamon, and a hint of vanilla for a deeply layered take on a...

Apple Butter

A Midwest canning classic! This American Spoon version starts with a blend of Michigan-grown apples, puréed and spiced with cinnamon. The apples are so delightfully sweet that they don't even add...

Bartlett Pear Preserves

Thick with hand-cut chunks of golden Bartlett pears, these preserves are luscious served with pancakes or with hard and soft cheeses. A favorite of those who love the lingering, mellow, low acid...

Chili Jam

For people who love sriracha but long for something a bit more refined, this versatile savory jam features the bold heat and smoky sweetness of Fresno chilies against a background of ginger and...

Chocolate Fudge Sauce

A classic Chocolate Fudge Sauce for classic sundaes. This American Spoon creation features deeply delicious craft chocolate from Askinosie Chocolate in Missouri, with rich Midwestern cream and a hint...

Damson Plum Preserves

Spoon is devoted to this ancient but increasingly overlooked variety of tiny purple plum, an enduring favorite for culinary use. Damsons are too sour and bitter for fresh eating, but when sweetened...

Early Glow Strawberry Preserves

Few varieties are as difficult to grow as the Early Glow, but no other berry delivers such intense strawberry flavor. The berries for this American Spoon award-winning Early Glow Strawberry Preserves...

Heirloom Blueberry Preserves

This classic Midwestern preserve is thick with small Rubel Blueberries grown for American Spoon along the Lake Michigan shore on several Southwest Michigan family farms. Rubels are...

House Ketchup

Our House Ketchup, which has all the nostalgic familiarity of your favorite ketchup, but it's deep and rich, with a hint of warm, earthy spices like cinnamon, nutmeg & allspice, and a splash of Tawny...

Jalapeno Pepper Jelly

A mildly hot and sweet, translucent orange jelly flecked with colorful bits of peppers. Spoon a jar over baked brie as it comes from the oven for something beautiful and heavenly. Also truly...

Leelanau Apricot Preserves

A beloved favorite is back in stock! The Spoon Leelanau Apricots are all grown on the Jelinek Farm near Leland, where the trees are protected by breezes off Lake Michigan. The American Spoon crew...

Lemon Curd

A traditional curd with a rich custard-like consistency. Spread it on toast or scones like jam at breakfast and at afternoon tea. Or use it to frost cakes, add the finishing touch to cookies, and as...

Pumpkin Butter

Like pumpkin pie in a jar! We slow cook pumpkin with fall spices and lightly sweeten with maple and brown sugar to make this traditional favorite. Spoon over pancakes, spread on graham crackers, or...

Red Haven Peach Preserves

From Joe Daly's orchards along the shores of Lake Michigan, the luscious Red Haven peach produces the ultimate chunky peach preserve. American Spoon is one of the last companies in America that still...

Red Raspberry Preserves

This classic Red Raspberry Preserves captures the rich, bright color and delightful sweet-tartness of these plump, velvety berries. Their flavor intensifies as they cook down in the American Spoon...

Rhubarb Marmalade

Relished by American pioneers as precious "pie fruit", rhubarb is well complemented with oranges and lemons to become an extraordinary marmalade.

Sour Cherry Preserves

Loaded with Montmorency Cherries, Michigan's most famous fruit. With its deep red color and brightly tart flavor, this perennial Fruitlands favorite has distinguished itself as the finest example of...

Strawberry Rhubarb Preserves

Early Glow Strawberries come into season just before the delightfully tart rhubarb of Spring begins to fade from Michigan fields. This timeless marriage of the first warm-weather harvests is simply...

Tomato and Cilantro Salsa

Coveyou Scenic Farm grows Poblano and Fresno Peppers for this Salsa. This updated salsa combines late summer sweet corn, tomatoes, smoky chipotles, cilantro and a cumin kick that we can't get enough...

Triple Berry Conserve

The Spoon Triple Berry Conserve captures the aromatic succulence of Early Glow Strawberries, the dark complexity of black raspberries, and the deep, jammy sweetness of Rubel Blueberries. The flavors...

Apple & Onion Jam

This sweet and savory jam features chunks of sweet Michigan Northern Spy apples and deeply caramelized onions scented with thyme and balsamic vinegar. It's the perfect foil for the robust flavors of...

Blueberry Fruit Perfect

Plump, sweet, West Michigan Blueberries are wonderful on pancakes, biscuits & bread pudding!

Blueberry Spoon Fruit Sugar Free

One of the oldest domesticated varieties, the Rubel Blueberry is a tiny dark-blue berry adapted from the wild. They heighten the flavor of these small gems with intensely concentrated wild blueberry...

Mango Habanero Salsa

This hot, sweet, fruity salsa of mangos, habanero chilies, pineapple, onions, and cilantro has a devoted following.

Pineapple Chipotle Salsa

The newest in our award-winning collection of salsas! This salsa blends the sweetness of pineapple with the smoky, deep flavor of roasted chipotle peppers. Ideal for slathering on tacos, as a...

Red Raspberry Spoon Fruit Sugar Free

The underlying sweetness of the tart, tannic Meeker Raspberry makes it the quintessential variety for canning and preserving, and our Red Raspberry Spoon Fruit captures the deep, vibrant intensity of...

Rubel Blueberry Preserves

Our plump West Michigan Rubel Blueberries accented with a bright tang of fresh limes. This small, low yielding, intense flavored, deep blue berry is grown for American Spoon on the O'Brien family...

Sour Cherry Fruit Perfect

The truest taste and texture of tart cherries ever captured in a jar. Whole pitted Montmorency cherries are suspended in a rich ruby-red cherry syrup.

Sour Cherry Spoon Fruit Sugar Free

Tart Michigan Montmorencies are most commonly baked into pie, but true devotees eat them out-of-hand at market stands throughout Northern Michigan. American Spoon Sour Cherry Spoon Fruit celebrates...

Brandied Cherries

Balaton Cherries have a scarlet flesh, deep purple-red skin and an intense cherry flavor. Spoon preserves them in a rich cherry syrup spiked with brandy and scented with vanilla and spices. You'll...

Cherry Peach Salsa

Two of Michigan's most beloved summer fruits together in one jar. This perfectly balanced Fruitlands salsa is one of the most popular items in the Spoon collection. It's brimming with whole...

Pumpkin Seed Salsa

This beautifully balanced salsa features tiny chunks of toasted pumpkin seeds and flecks of chile de arbol in a bright, fresh blend of tomatoes and red bell peppers. Its medium spice makes it...

Salted Maple Caramel

An instant favorite. The simple maple-y sweetness of this buttery caramel sauce is the perfect partner for creamy vanilla ice cream, or spooned over a warm waffle with a cup of coffee for the best...

Dried Chile Salsa

The Spoon Dried Chile Salsa starts with six kinds of dried chilies. As the Spoon staff toasts them in hot oil until they bloom, filling the kitchen with their deliciously fragrant smoke. The intense,...

Roasted Tomatillo Salsa

Coveyou Scenic Farm is proud to grow the tomatillos and poblano peppers that go into this great salsa. Spoon hand-peels the tomatillos and then roasts them until they take on a lovely charred...

Whole Seed Mustard

This sophisticated mustard features whole yellow and black mustard seeds soaked in vinegar and Michigan sparkling wine. The seeds become plump, tender and toothsome as they’re infused with the wine’s...

Smoky Backyard BBQ Sauce

A bold, smoky, and deeply complex take on classic tomato-based barbecue sauce (think Kansas City-style). This thick sauce is the perfect companion to ribs and robust grilled meats, and it’s just as...

Pumpkin Chipotle Roasting Sauce

A fall favorite! Incorporating the wonderful flavors of autumn, this rich and complex sauce of pumpkin, apple cider, chipotle peppers, brown sugar, and spices is great on pork, poultry, and other...