Product Description
Tangy and full of flavor, these garlic dill pickles are crunchy and bright. Use the leftover brine to marinate tofu and chicken, in potato salad or for pre-pickling more vegetables.
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Tangy and full of flavor, these garlic dill pickles are crunchy and bright. Use the leftover brine to marinate tofu and chicken, in potato salad or for pre-pickling more vegetables.